Dinner at 525
Monday, November 5, 2012
Dinner 11/4/12--The Return of 525, Riga Sprats and Smoked Whitefish Soup
riga sprats
egg salad, radish, carrots and scallions on toast
farro with roasted squash and walnuts
romanesco, cauliflower, pears and hazelnuts with mustard greens
smoked whitefish soup with dill, potato and cabbage
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